Culinary Angels Sample Menu

Menu for February 28, 2018

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  • Carrot Ginger Soup
  • Rosemary Lemon Chicken
  • Garlic Mashed Potatoes
  • Roasted Broccoli Florettes
  • Persimmon Drop Cookies
Vegetarian
  • Carrot Ginger Soup
  • Stuffed Acorn Squash
  • Garlic Mashed Potatoes
  • Roasted Broccoli Florettes
  • Persimmon Drop Cookies