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    • Staff
    • Board of Directors
    • Testimonials
    • FAQ’s
    • News & Newsletters
    • Operations
    • 2021 Annual Report
  • Request a Meal
  • Recipes
  • Donate
  • Volunteer
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Soups & Broth
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Entrees - Meat
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Entrees - Veggie
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Side Dishes
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Salads
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Snacks & Bites

Soups & Broth

Recipes throughout brought to you by our Chef, Bill Ziegler and former Chef, Claudia Castillo-Holley
Images by our Photographer, Cindy Henderson
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Healing Bone Broth
Bone broth is a powerful and hydrating elixir which contains minerals your body can easily absorb.  It can help reduce inflammation, boot the immune system, and aid in improved digestion.

Split Pea Soup
Split Pea Soup
This hearty and comforting soup is packed with plant-protein and cooked with tender split peas, aromatic herbs and fresh vegetables.  Delicious and filling, this soup is perfect for cold winter days, but of course can be enjoyed at any time.

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Lentil Soup
This nutritious, well-balanced soup has an amazing hearty texture you’re sure to enjoy! Lentils are rich in minerals, protein, low in fat, high in fiber which is important for digestive health. They are a terrific vegetarian source of protein with 25% of the calories attributable to protein. Lentil soup packs well for lunch, and it tastes even better when re-heated the next day. 
Food as Medicine

Made in Pleasanton with

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